Louisiana Restaurant Week


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Featured: Chef David Dickensauge of Beausoleil Coastal, Chef Van Pellegrin of Rouj Creole , Stick Newchurch of City Group Hospitality 


By Keiristin WilbertJanuary 23, 2023 at 5:22 pm EST

BATON ROUGE, La. (THE LOUISIANA WEEKEND) - Every foodie’s favorite week of the year is here. Baton Rouge Restaurant Week is January 23 - 28, 2023. During restaurant week, diners can enjoy curated menus created specifically for this week. Each menu includes a three course meal for one price. Menu prices range from $15.00 to $45.00. Diners can experience various types of food from pizza and tacos to lamb chops and ribeye steaks. Of course seafood is always on the menu here in Louisiana.

Restaurant week is also a fundraiser for the greater Baton Rouge Food Bank. Take a picture of your food and post it on Instagram with the hashtag #eatbr. Each time you post with hashtag #eatbr, $2.00 will be donated to the Greater Baton Rouge Food Bank.


All City Group Hospitality Concepts are participating View Menus at www.citygrouphospitality.com